No Gluten containing ingredients
Moist Chocolate Cake – 400gm.
Cake is baked in a food grade tray and packed into a clear hinged container.
Ingredients- Allergens in CAPITALS,
EGGS, Sugar, Sunflower Oil, Potato Starch, Fat-reduced Cocoa Powder (5%), Whey Powder (MILK), Raising Agents: E450, E500; Emulsifier: E471, Stabilser: E451; Salt.
This cake has a shelf life of 10 Days stored in a cool dry place, away from direct sunlight
Dark chocolate Chips can be added to this cake on request – *Chocolate Chips contain SOYA*