This small —110 gm cake is made with ingredients which are free from gluten. The cake is baked in a food grade tray and packaged in a clear hinged container.
Ingredients – Allergens in CAPITALS,
EGGS, Sugar, Sunflower Oil, Potato Starch, Sultanas (15%), WHEY Powder, Raisig Agents: E450, E500; Salt, Stabiliser: E451; Vanilla Extract.
Store in a cool dry place away from direct sunlight.